A fresh tasting noodle dish with miso, soy and vegetables. Just add boiling water and leave for 4 minutes. A must try for time short noodle lovers!

'Kabuto Noodles are a delicious combination of authentic Asian flavours and quality ingredients, prepared with the skill, dedication and discipline of a Samurai warrior.'

Size: 100g

Storage: Store in a cool, dry place. No need for refrigeration.

Egg Noodle (62%), Sugar, Lactose, Onion(3%), Leek (3%), Salt, Dried Soya Sauce (2%), Yeast Extract, Wheat Flour, Tomato, Vegetable Oil, Mushrooms, Miso (1%), Garlic, Natural Flavour, Spice extracts.