Country Cured Ham in Pea Soup

£1.59

Add to Cart:

Royally appointed country cured gammon and English garden peas provide a refreshingly different take on this classic recipe. Top off this delicious soup with fresh croutons and crusty bread.

Serving Size
300g

Storage
Store in a cool, dry place. No need for refrigeration. If pack is leaking or damaged do not use

This soup is already cooked and only needs re-heating. Eat them cold, strap them to your car engine or even throw them in your bath if you want, but, if your at home we suggest using the microwave!

Hob:
Empty the contents into a saucepan. Warm over a medium heat and heat thoroughly until piping hot, stirring regularly.

Microwave (based on a 750W Microwave): 
Give the pouch a good shake for about 5 - 10 seconds. Make a small tear on either side at the top of the pouch or if it is too tall for your microwave, don't worry just remove the whole top. Then microwave on full power for about 3 minutes or until contents is piping hot, stirring the contents halfway through (remove top if not already done so) and leave to stand for 1 minute.

Boil in the Bag:
Give the pouch a good shake for about 5 - 10 seconds. Then place the entire pouch in a pan of boiling water and simmer for roughly 10 minutes or until the contents is piping hot.

Allergens
no major allergens.
 

Suitable for Coeliacs
Yes
 

Suitable for Vegetarians
No
 

Ingredients

Water,
Peas (33%),
Onion,
Gammon (6%),
Potato,
Vegetable Stock,
Olive Oil,
Garlic,
Sea Salt,
Black Pepper

Typical Values per 100g Pack GDA (Adults)
Energy 193Kj 46Kcal 579Kj 138Kcal 6.9%
Protein 3.2g 9.6g 21.3%
Carbohydrate 5.8g 17.4g 7.6%
of which sugars 2.7g 8.1g 9.0%
Fat 1.1g 3.3g 4.7%
of which saturates 0.2g 0.6g 3.0%
Fibre 2.6g 7.8g 32.5%
Sodium 0.22g 0.66g 27.5%
Salt (equivalent as) 0.55g 1.65g 27.5%